Integrating Thai Native Cattle into Organic Paddy Rice Farming System in Bokcharearn Community, Ubonratchathani Province

Integrating Thai Native Cattle into Organic Paddy Rice Farming System in Bokcharearn Community, Ubonratchathani Province

Integrating Thai Native Cattle into Organic Paddy Rice Farming System in Bokcharearn Community, Ubonratchathani Province

บทความวิจัย

โดย Boonyanuwat, K.1 and M. Wongsri2

ผู้แต่งร่วม

ดาวน์โหลด

บทคัดย่อ

-

Abstract

Organic farming system in Thailand was started in part of paddy rice and vegetable orchard around 20 years ago. It consisted of mainly organic paddy rice and vegetable orchard with a minor crop-livestock production system. The aim of this research was to evaluate production efficiency of raising native cattle integrated with organic paddy rice. This research was conducted from 15 farmers raising native cattle integrated with organic paddy rice farms in Bokcharearn community, Ubon Ratchathani Province. The results showed that each farmer raised 26 cattle/farm (10 cows). They could sale cattle 7 heads/year/farm. Average rice area was 13 rai/farm. They could produce averagely paddy rice yield of 10.40 ton/year/farm. They could produce organic fertilizer from manure at 2,358.00 ton/year/farm. They could get total income of 133,810.00 bath/year/farm. The average carcass and lean meat percentage were 53.20 and 45.19%, respectively. The total income was 133,810.00 bath/farm.

วารสารปีที่ 15 ฉบับที่ 1
บทความที่ตีพิมพ์แล้ว

26

ตีพิมพ์ล่าสุด

ปีที่ 15 ฉบับที่ 2

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